Crisp Wafers Filled with Smooth White Cream
Juhyo Roman consists of layers of light, crisp wafers filled generously with smooth white cream. The delicate crunch of the wafers pairs beautifully with the mellow sweetness and creamy texture of the filling.
The combination creates a light yet satisfying confection with a flavor that makes it easy to enjoy one piece after another.
Carefully Made from Ingredients to Packaging
Great care is taken throughout the production process, from selecting the ingredients to manufacturing and packaging each product. The confection is made to bring out the natural qualities of its ingredients while preserving the pleasant aroma of the wafers and the rich flavor of the cream.
A Yamagata Souvenir Enjoyed by All Generations
One of Juhyo Roman’s greatest appeals is its familiar and approachable flavor, which makes it popular with people of all ages, from children to older adults.
It makes a convenient gift for family and friends, as well as a sweet way to remember a trip to Yamagata.
A Local Sweet to Enjoy While Thinking of Mount Zao
With its crisp texture and gentle sweetness from the white cream, Juhyo Roman is a classic Yamagata confection that has been enjoyed for many years.
When tasting this local specialty, why not picture the magnificent snow-covered trees of Mount Zao and enjoy a small taste of Yamagata’s winter scenery?